Fresh carrots are durable but need proper packaging to resist bruising, moisture loss and decay in transit. Good packaging standards - ventilated containers, clean grading and careful loading - keep them crisp on arrival.

Washing and grading first

Carrots are washed or unwashed to order, then graded by size and condition. Damaged, cracked or misshapen roots are removed so each pack holds consistent, quality product.

Choice of carton and liner

Export carrots typically ship in ventilated corrugated cartons, sometimes with a liner or waxed coating to control moisture. Pack weights are standardised - commonly 10 kg or 20 kg - for easy handling and customs.

Loading and stacking

Cartons are stacked to allow airflow and protect the roots from crushing. Proper palletisation and container loading keep the cargo stable and cool through the journey.

Ventilation slots are aligned to maintain even temperature.

Labelling and documentation

Each carton carries clear marking - product, grade, pack date and origin. Huasheng provides packing and phytosanitary documentation to support smooth import clearance.

Why partner with Huasheng

With clear packaging standards and careful quality control, Huasheng delivers fresh Chinese carrots that arrive clean, firm and market-ready.

FAQ

What cartons are used for carrots?

Ventilated corrugated cartons, sometimes with liners to manage moisture.

How are carrots packed by weight?

Standard pack weights commonly 10 kg or 20 kg, to buyer requirement.

Are carrots washed?

Both washed and unwashed grades are available to order.

What labelling is provided?

Product, grade, pack date and origin marked on each carton.

Is packing customisable?

Yes - pack weight, carton style and packaging adapt to buyer needs.